100% frozen baby back pork ribs
Available weights:
100% frozen baby back pork ribs
Store at freezing temperature.
Iberico loin ribs pork are often favored for grilling, braising, pan-searing, roasting, stir-frying with a sweet and sour sauce, or frying.
For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days or at room temperature for about 2 hours before cooking. Cook thoroughly before use.
This product is frozen meat. Do not refreeze after thawing.
Elpozo Alimentación S.A