Connecting Excellence, Spreading Spanish Flavors to Vietnamese Tables
On July 18th, New Viet Dairy proudly participated in Spanish Open Day 2025—a specialized B2B exhibition organized by the Spanish Chamber of Commerce in Vietnam. This annual event brings together foodservice professionals, hotel and restaurant chains, distributors, and premium Spanish F&B brands operating in Vietnam.
Spanish Open Day 2025 – An exhibition by the Spanish Chamber of Commerce in Vietnam
New Viet Dairy Proudly Partners with Spanish Culinary Tradition
As a key partner, New Viet Dairy curated a visually appealing display, complemented by tasting opportunities and expert consultation. The event offered a platform to present high-quality Spanish products, while expanding partnerships with international organizations and F&B stakeholders.
High-Quality Spanish Products from New Viet Dairy
The New Viet Dairy booth, located at Opera Room III – 3rd Floor of the Caravelle Hotel, was thoughtfully designed to highlight the unique characteristics and pairing potential of each ingredient featured in a professional culinary setting. Guests had the opportunity to taste whole olives, explore the distinct flavors and textures of various olive oils, sample imported wines, and envision real-life applications of these ingredients. In addition, the display area showcasing premium Spanish cold cuts offered a rich source of culinary inspiration, sparking creative ideas for restaurant menus.
New Viet Dairy’s Booth at Opera III
Three Strategic Objectives Showcased:
- Reinforce brand credentials as a professional importer and ingredient distributor
- Introduce standout Spanish products tailored for modern European kitchens
- Strengthen ties with the Spanish Chamber of Commerce in Vietnam and industry partners
Mr. Eguchi Shinya (Managing Director), Mr. Tateno Masaru (Deputy Managing Director – Business), along with representatives from the event organizing committee
Featured Spanish Products Showcased at the Event
New Viet Dairy introduced a variety of popular cuts commonly found in European menus:
-
Secreto Extra – a juicy, tender shoulder cut, ideal for grilling or pan-searing
-
Abanico – the outer rib meat with a light marbling, perfect for tapas
-
Short Rack, Spare Ribs, Loin Pork – versatile selections for buffets or steakhouses
Legado Ibérico Pork – hailed as the “king of pigs” – is raised freely among the iconic oak-covered hills of Spain. Their diet consists primarily of olive pulp and a small portion of acorns, allowing the meat to absorb natural oleic acid. The result is firm yet juicy flesh, uniquely tender with a subtle crunch – a quality rarely found in other pork varieties.
Premium Pork – Legado Ibérico
Olives & Mediterranean-style Ingredients
Featuring brands Crespo and RS, with varieties like:
-
Whole olives, pimiento-stuffed, pitted, sliced
-
RS Extra Virgin and Sabroso Pomace olive oils in 5‑L cans, ideal for large-scale kitchens
Guests paired cold cuts and smoked meats—served as BBQ-style skewers—with selected cheeses to create harmonious flavor profiles.
Olives were also featured in refreshing salads, while olive oil was drizzled over New Viet Dairy’s bakery breads, accentuating the oil’s pure, lightly sweet finish without excess richness—delighting both guests and professional chefs.
Spanish olives and olive oil
In addition, olives are also used in refreshing mixed salads, making them an ideal choice for appetizer menus. Especially when paired with bread made from New Viet Dairy ingredients, olive oil not only enhances the original flavor but also delivers a light, subtly sweet aftertaste without being greasy – enriching the culinary experience for both visitors and professional chefs alike.
An ideal choice for the appetizer menu
Renowned for their exceptional quality, the wine selections from Vina Xetar to Huerto de Palacio offer a vibrant flavor profile – from layers of ripe fruit aromas to a smooth, well-balanced finish, easily appealing even to those new to wine.
Spanish Wines
Notably, the non-alcoholic wine range from Vina Xetar to Huerto de Palacio truly stood out at the event, thanks to its naturally fermented fruity aroma blended with a delicate hint of wine – delivering a refreshing, smooth, and well-rounded experience. Unlike the more common sparkling 0% wines that often resemble soda in taste, this product offers a distinctive alternative, ideal for those who appreciate the authentic essence of wine while seeking a more balanced, light, and refined choice.
Experience the wine collections firsthand at the event
The opportunity to experience wines firsthand at the event offered a unique gateway for guests to fully appreciate the essence of Spanish winemaking. More than just words of introduction, each sip evoked a genuine emotional connection—allowing attendees to explore the artistry and passion behind every bottle.
Delivering Practical Value – Affirming Our Role as a Leading Importer and Distributor
Spanish Open Day 2025 drew the attendance of key stakeholders from the industry, including representatives from 4- and 5-star hotel chains, premium imported food retailers, F&B directors, executive chefs, culinary experts, and industry media.
New Viet Dairy’s booth stood out thanks to its diverse product portfolio, meticulous presentation, and a team of knowledgeable and dedicated consultants. The event also served as an opportunity to gather valuable feedback, strengthen existing partnerships, and unlock new business potential.
Delivering Practical Value – Affirming Our Position as a Trusted Importer of Premium Ingredients
Participating in Spanish Open Day 2025 marked an important milestone in New Viet Dairy’s long-term strategy: advancing the development of high-quality imported ingredients, with a strong focus on products from the Spanish market.
New Viet Dairy and the Spanish Chamber of Commerce in Vietnam: A Strong, Enduring Partnership
The solid collaboration between New Viet Dairy and the Spanish Chamber of Commerce in Vietnam, alongside support from leading international brands, has laid a strong foundation for expanding our product portfolio—meeting the growing demand for premium quality and specialized ingredients in the Vietnamese market.
Discover the full range of Spanish products distributed by New Viet Dairy HERE!