Milk, salt, rennet, preservative: lysozyme from egg
Available weights:
Milk, salt, rennet, preservative: lysozyme from egg
Keep at 2°C to 4°C
Bottega Zelachi powdered cheese can be eaten directly or sprinkled on pasta, spaghetti, cheese fondue…
Use directly or for food processing.
Consider before use if allergic to milk and egg components.
Branch of Dai Tan Viet Joint Stock Company