Pasteurized cow’s milk, salt, starter culture, rennet, synthetic coloring (ins160a(i))
Available weights:
Pasteurized cow’s milk, salt, starter culture, rennet, synthetic coloring (ins160a(i))
Keep at 4°C to 10°C
Naturally aged Gouda Wheel on wooden shelves is an ideal choice for breakfast or light snacks, pairing perfectly with bread and various dishes.
Use directly or as an ingredient for food processing.
Consider before use if allergic to milk components.