100% frozen beef shoulder loin
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100% frozen beef shoulder loin
At or below -18°C
Ideal for European restaurants, steakhouses, or premium BBQ. It can also be chopped and used in stir-fries or beef stir-fries for eateries and multi-style restaurant kitchens.
For food preparation. Thaw at a maximum temperature of +4°C in the refrigerator for 1-2 days. Cook thoroughly before use.
This product is frozen meat. Do not refreeze after thawing.
Midfield Meat International Pty Ltd