{"id":18087,"date":"2025-08-14T13:21:10","date_gmt":"2025-08-14T06:21:10","guid":{"rendered":"https:\/\/newviet.vn\/uncategorized\/cham-thu-kem-da-dung-blue-band-tai-ha-noi\/"},"modified":"2025-08-14T14:05:20","modified_gmt":"2025-08-14T07:05:20","slug":"cham-thu-kem-da-dung-blue-band-tai-ha-noi","status":"publish","type":"post","link":"https:\/\/newviet.vn\/en\/news\/event-news\/cham-thu-kem-da-dung-blue-band-tai-ha-noi\/","title":{"rendered":"Ch\u1ea1m Thu\u201d \u2013 Blue Band Multipurpose Cream Makes Its Way into Professional Kitchens in the Heart of Hanoi"},"content":{"rendered":"\n

In early August, Hanoi\u2019s F&B community welcomed a fresh breeze as New Viet Dairy and Flora Food Group<\/a> hosted \u201cCh\u1ea1m Thu\u201d<\/em> \u2013 the official launch of Blue Band Multipurpose Cream<\/a>, held at the New Viet Dairy Demo Kitchen.<\/p>\n

\"Launch<\/p>\n

Launch of Blue Band Multipurpose Cream<\/em><\/span><\/p>\n

Beyond introducing the product, the event offered a complete culinary experience with a five-course autumn-inspired menu, allowing guests to directly experience the versatility of Blue Band Multipurpose Cream in a professional kitchen setting. <\/span><\/p>\n

\"Th\u1ef1c<\/p>\n

\u201cCh\u1ea1m Thu\u201d Five-Course Menu<\/em><\/span><\/p>\n

A networking space for Hanoi\u2019s F&B community <\/span><\/h2>\n

Early August in Hanoi is blessed with a rare moment of mild weather amidst the lingering summer heat. \u201cCh\u1ea1m Thu\u201d unfolded over two sessions, morning and afternoon, attracting a vibrant gathering of chefs, kitchen managers, restaurant and hotel owners, as well as culinary experts. <\/span><\/p>\n

\"Ra<\/p>\n

Official launch of Blue Band Multipurpose Cream at New Viet Dairy Demo Kitchen<\/span><\/em><\/p>\n

Right from the opening remarks, Mr. Bathiya Dayaratne \u2013 Regional Managing Director, East Asia & Southeast Asia, Flora Food Group \u2013 warmly greeted the audience, expressing his appreciation for the event\u2019s preparation, atmosphere, and hospitality.<\/p>\n

\"Mr.<\/p>\n

Mr. Bathiya Dayaratne \u2013 General Manager East Asia & Southeast Asia, Flora Food Group<\/em><\/span><\/p>\n

Ms. Dong Phuong Thao \u2013 Marketing & Communications Manager, New Viet Dairy \u2013 proudly shared the journey of bringing international ingredients closer to Vietnamese kitchens. More than just a distributor, New Viet Dairy aims to become a trusted partner, delivering tangible value by elevating dishes, optimizing kitchen operations, and keeping pace with global culinary trends.<\/p>\n

\"Ms.<\/p>\n

Ms. Dong Phuong Thao \u2013 Marketing & Communications Manager – New Viet Dairy<\/em><\/span><\/p>\n

5-Course autumn-inspired menu \u2013 Unlocking the potential of Blue Band Multipurpose Cream <\/span><\/h2>\n

\"Chef<\/p>\n

Chef Nghiem Minh Duc \u2013 Culinary consultant of New Viet Dairy<\/em><\/span><\/p>\n

Under the guidance of Chef Nghi\u00eam Minh \u0110\u1ee9c \u2013 Gastronomy Consultant at New Viet Dairy<\/strong>, guests were treated to a set menu blending Asian and European flavors with modern culinary techniques, showcasing the diverse applications of Blue Band Multipurpose Cream:<\/p>\n