Aus Beef A Cuberoll

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Australian A-grade Cuberoll – a ribeye cut with beautiful marbling, perfectly balancing tenderness, rich beef flavor, and an appealing appearance. Ideal for grilling, pan-searing, or roasting whole, this cut delivers premium texture and exceptional taste for every steak experience.
Ingredient

100% Frozen Australian Ribeye Roll.

Storage instructions

Store at or below -18 ᵒC.

Application

Premium Steak: Thick-cut slices for grilling or pan-searing, delivering tender, juicy ribeye with a rich, buttery flavor.
Prime Rib Roast: Kept whole for roasting or slow-cooking in the oven, ideal for buffets and Western restaurant menus.
Carving Station: Commonly featured in hotels and upscale buffets, served directly on-site to create an impressive highlight for diners.
Shabu-shabu / Hot Pot: When thinly sliced, Cube Roll retains its tenderness and natural sweetness.

How to use

For food preparation. Thaw in the refrigerator at a maximum temperature of +4 °C for 1–2 days. Cook thoroughly before consumption.

Warning

This product is frozen meat. Do not refreeze after thawing.

Manufacturer

Kilcoy Global Foods.

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