100% cow’s milk
Available weights:
100% cow’s milk
Store in a cool, dry place.
The main applications of NZMP Full Cream Milk Powder include:
– Reconstituted milk
– Bakery products, confectionery, ice cream, fermented dairy products like yogurt, snacks, nutritional supplements, or direct packaging
– Beverage production such as tea and coffee
Use as an ingredient in food processing.
Consider using only if not allergic to milk ingredients.
Fonterra Ltd