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U.S Choice Beef Chuck Flap

Origin: USA
SKU: #7714USFE
Packaging: 8X~1.7KG

Available weights:

Chuck Flap Beef, is a lean cut from the shoulder of the cow. This cut has a balanced ratio of marbled fat, making it tender, sweet, and flavorful with a rich taste that's not greasy. US Chuck Flap Beef is also suitable for those who are on a weight-loss journey. “Choice” grade beef belongs to the high-quality segment, second only to “Prime.” Certified and graded by the U.S. Department of Agriculture (USDA), this grade of beef is tender, young, and offers just the right amount of crunch, with moderate marbling.

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Ingredient

100% frozen beef shoulder blade

Storage instructions

Store at or below -18 ᵒC.

Application

US Beef Chuck Flap boasts tender, flavorful meat with a well-balanced ratio of lean and fat, making it perfect for steaks. You can also cut it into bite-sized pieces, suitable for grilling or pan-searing.

How to use

For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use.

Warning

This product is frozen meat. Do not refreeze after thawing.

Manufacturer

Cargill Meat Solutions Corporation

2.5KG

Origin: USA

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U.S Choice Beef Chuck Flap

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