100% frozen nz green mussels
Available weights:
100% frozen nz green mussels
Store at or below -18 ᵒC.
New Zealand green mussels are an ideal choice for nutritious and easy-to-make meals. With their natural flavor, they can be steamed, grilled, or stir-fried to create delicious and healthy dishes.
Use for food preparation. Thaw at a maximum temperature of +4°C in the refrigerator for 1-2 days or leave at room temperature for about 2 hours before cooking. Cook before use.
This product is frozen seafood. Do not refreeze after thawing.