Mais Mix

Corn (semolina, flaked corn, pregelatinized starch), wheat, palm oil, whey powder, sugar, emulsifiers, acidity regulators, artificial flavors, enzymes (wheat flour), flour treatment agent.

Keep in a cool, dry place

With versatile applications, it is ideal for making traditional bread, sandwich bread, pastries, and various other types of bread, helping create high-quality products in bakeries and upscale restaurants.

Used as an ingredient in cake making

The product contains milk and gluten, and may contain traces of eggs, soy, and sesame.