100% mozzarella cheese from pasteurized milk
Available weights:
100% mozzarella cheese from pasteurized milk
Keep at or below -18°C
With its rich applications in various recipes, including pizza, lasagna, cheesy chicken, and cheesy garlic bread, mozzarella helps create a diverse and enticing menu.
Use directly or for food processing.
Consider before use if allergic to milk components. The product’s color may vary from ivory to yellow depending on the season and the cow’s diet.