Pasteurized milk, salt, rennet. Non-edible rind
Available weights:
Pasteurized milk, salt, rennet. Non-edible rind
Keep at 3°C to 5°C
Gorgonzola Dolce cheese is often used in pasta dishes, four-cheese pizza, risottos, salads, or served as an appetizer with fresh fruits, vegetables, and nuts.
Use directly or for food processing.
Consider before use if allergic to milk components.
ZANETTI S.P.A – Via Madonna, 1 – 24040 Lallio (BG), Italia. IGO S.R.L – Strada Natale Leonardi 32, 28062 Cameri (NO), Italia.