Potatoes (88%), palm oil, thickener, rice flour, iodized salt, thickener, acidity regulator, dextrose, leavening agent.
Available weights:
Potatoes (88%), palm oil, thickener, rice flour, iodized salt, thickener, acidity regulator, dextrose, leavening agent.
(per 100 g):
Keep at or below – 18 ᵒC
Suitable for fast-food chains, quick-service restaurants, cafés, high-volume kitchens, takeaway and delivery models that require fast serving speed. Ideal for deep-frying or oven/air-fryer preparation.
Deep fry for 2.5–3 minutes at 175°C, or bake in the oven for 15–20 minutes at 200°C. Ensure the core temperature reaches 74°C before serving.
Not suitable for individuals with wheat allergy.
JRS India Corporation Private Limited – P-24 Green Park Extension, New Delhi – 110016, India