100% frozen beef chuck flap
Available weights:
100% frozen beef chuck flap
Store at or below -18 ᵒC
The CND Excel Shoulder Clod is suitable for stir-fried beef with onions, pan-seared steak, or as a filling for beef sandwiches. It is also an excellent option for hot pot
For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use
This product is frozen meat. Do not refreeze after thawing