100% frozen beef rib finger
Available weights:
100% frozen beef rib finger
Store at or below -18 ᵒC.
The Canadian Diamond Beef Short Ribs are often used for BBQ grilling, Korean-style soy-braised ribs, or slow-cooked with vegetables to create a naturally sweet broth.
For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use.
This product is frozen meat. Do not refreeze after thawing.