Diamond

CND Diamond Beef Brisket Finger

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CND Diamond Beef Brisket Finger is a cut located near the belly, featuring interwoven layers of lean meat and fat that create a tender texture and natural sweetness. During cooking, the rendered fat keeps the meat juicy, resulting in a soft texture and an enticing aroma. This product stands out for its exceptional quality, making it ideal for dishes that require a rich, natural fattiness.
Ingredient

100% frozen beef brisket finger

Storage instructions

Store at or below -18 ᵒC.

Application

CND Diamond Beef Brisket Finger are ideal for BBQ grilling, braising in red wine sauce, or Korean-style slow cooking.

How to use

For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use.

Warning

This product is frozen meat. Do not refreeze after thawing.

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