100% frozen baby beef ribs
Available weights:
100% frozen baby beef ribs
Store at or below -18 ᵒC.
In addition to grilling, boneless beef short ribs can be used to prepare delicious dishes such as pan-searing, braising, red wine stew, caramelizing, and hot pot.
For food preparation. Thaw in the refrigerator at a maximum temperature of +4°C for 1-2 days. Cook thoroughly before consumption.
This product is frozen meat. Do not refreeze after thawing.
JBS