Bottega Zelachi Ranch

Aus Beef Oyster Blade

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Australian oyster blade is cut approximately 2 cm thick, featuring tender meat with evenly distributed marbling that enhances both sweetness and tenderness when cooked. This cut is especially well-suited for steak, pan-searing, or charcoal grilling to preserve its natural flavor.
Ingredient

100% Frozen Beef Oyster Blade.

Storage instructions

Store at or below -18 ᵒC.

Application

Ideal for Western restaurants, steakhouses, or premium BBQ dishes. It can also be sliced for stir-fries or diced for shaking beef in versatile restaurant kitchens.

How to use

For food preparation. Defrost in the refrigerator at a maximum temperature of +4 °C for 1–2 days. Cook thoroughly before consumption.

Warning

This product is frozen meat. Do not refreeze after thawing.

Manufacturer

Midfield Meat International Pty Ltd.

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