100% Frozen Australian Beef Chuck Crest.
Available weights:
100% Frozen Australian Beef Chuck Crest.
Store at or below -18 ᵒC.
Ideal for charcoal grilling, hotpot, or quick stir-frying at BBQ buffets and Korean–Japanese hotpot chains. Additionally, chefs can creatively use it as a warm salad topping or in saucy beef dishes.
For food preparation. Thaw in the refrigerator at a maximum temperature of +4 °C for 1–2 days. Cook thoroughly before consumption.
This product is frozen meat. Do not refreeze after thawing.
JBS Australia Pty Limited.