American Muffin Mix

Sugar, flour, starch products, vegetable oil, leavening agent, non-fat milk solids, emulsifier, salt, milk protein, natural flavor, protein powder, thickener.

Keep in a cool, dry place, avoid high temperatures and direct sunlight

It can be used to make a variety of baked goods, including muffins, Swiss rolls, sponge cakes, layer cakes, cookies, kiwi bread, kiwi mousse cakes, and more.

Used to make muffins

Consider using this product if you are not allergic to gluten, soy, dairy, eggs, nuts, seed products, or sulfites.