Nero Di Seppia

Black ink from squid (40%), water, salt, thickeners (ins 466)

Store in a cool, dry place. After opening the lid, refrigerate and use within 20 days.

Casa Rinaldi Squid Ink Sauce is ideal for creating distinctive dishes and enhancing the aesthetic value of meals such as squid ink sandwiches, pizza, and various Pasta dishes.

Use for food preparation. Dilute with water and add to dishes before serving (1g per 100g).

Consider using if allergic to mollusks. Product may contain traces of crustaceans, fish, milk, and celery.