100% frozen bone-in beef ribs
Available weights:
100% frozen bone-in beef ribs
Store at or below -18 ᵒC
The Canadian AA Diamond Bone-in Beef Ribs are commonly used for BBQ grilling, Asian-style braised ribs, or beef and vegetable soup. They are also an excellent choice for making pho broth
For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use
This product is frozen meat. Do not refreeze after thawing