100% frozen beef tenderloin.
Available weights:
100% frozen beef tenderloin.
Store at or below -18 ᵒC.
CND Diamond Beef Tenderloin is used for preparing steak, grilling whole, or making Beef Wellington – a luxurious dish with a distinct European culinary touch.
For food preparation. Thaw at a maximum temperature of +4 ⁰C in the refrigerator for 1-2 days. Cook thoroughly before use.
This product is frozen meat. Do not refreeze after thawing.