UHT Whipping Cream

Cream (85.5%),
skimmed milk powder, emulsifiers (ins 433, ins472b, ins e471), stabilizers (ins 452(i), ins 415, ins407)

Keep refrigerated at 0°C to 4°C. Shake well before use. Keep refrigerated and seal the bag tightly after use. Use within 10 days after opening. Do not freeze

Emborg whipping cream is commonly used for decorating cakes and preparing desserts. As the product is unsweetened, you can easily adjust the sweetness according to your recipes. It is an ideal choice for many bakers and chefs worldwide.

Use for food preparation.

Consider before use if allergic to milk components.