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Tatua

UHT Cooking Cream 18%

Origin: New Zealand
SKU: #1571TAFC
Packaging: 12X1L

Available weights:

Tatua cooking cream is a specialized cooking cream from New Zealand, made from sterilized low-fat cow's milk (18%) with excellent heat stability and high acid stability, not separating when combined with lemon juice, vinegar, or wine. Notably, Tatua cooking cream has a shelf life of up to 12 months and outstanding processing quality, enabling chefs to create many low-fat recipes without compromising the taste and texture of the dishes.

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Ingredient

Cream, condensed milk, thickener (ins 1442), stabilizers (ins 460(i), ins 466, ins 407), maltodextrin, emulsifier (ins 471).

Storage instructions

Keep at room temperature or keep refrigerated at 0°C to 4°C. Keep refrigerated and use within 10 days after opening

Application

It is suitable for both savory and sweet dishes, making it perfect for beef stews, creamy curries, pasta, sauces, and soups…

How to use

Use for food preparation

Warning

The product contains milk.

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Dairy Ingredients

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